$35.99
Baked Fresh Daily, shipped the same day!
Cookies are baked in a facility that produces items containing tree nuts and peanuts.
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Cookies are delicious! Perfect indulgence.
You are my favorite of all time and this is always a sincere treat for me after a hard week at work to get my box delivered. Been a fan for years since you guys used to have your stores in malls on the west coast.
I’m from South Carolina and I’ve been in Los Angeles 4 years, and I’ve been coocoo for Great American Cookies. Thank y’all!!
Sent to a precious friend in California, for Easter! Her favorite-Chocolate Chips
Yes they wr great I will b ordering again do I guys do birthday cakes? U guys use to b n the echelon mall n I use to get a birthday cake every yr ❤️
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I added one teaspoon vanilla extract. Made sure eggs weren’t cold. Made sure not to over stir mixture. Added 2 extra tbs. Of cocoa, Reese’s peanut butter chips, Hershey’s semi sweet chips, and walnuts. On the chips a cup each. Baked for 13 minutes for a little more crispier cookie. Turned out great! Best cookies I’ve made so far!
So far this is the best cookie recipe I have found. If you bake at 9 minutes came out really soft. I wanted a little more crisper of a cookie. So the 2nd half I put in for 13 minutes. Also, I added some peanut butter, semi sweet chocolate chips, and walnuts. My boyfriend loved them. He even took some to work for one of his coworkers and they said wow! You’re girlfriend really knows how to bake! ;) Yay! Thank you
Do these cookies have a dry texture to them once they have cooled? Are they chewy?
Are these cookies chewing? Do they have a dry texture?
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Description
Did you love mall cookies growing up? I did. Always had to have one. Recently, the mall cookie giant Great American Cookie Co. disappeared from my local malls and I’ve been missing their cookies, so I tinkered with a few recipes to make an imitation that’s pretty close to the taste of the original! A chewy, caramel-y chocolate chip cookie that melts in your mouth!
Ingredients
- 2-¼ cups All-purpose Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 1 cup Butter, Softened (2 Sticks)
- ¾ cups Granulated Sugar
- ¾ cups Light Brown Sugar
- 1 teaspoon Vanilla Extract
- 2 whole Eggs
- 3 cups Mix-ins Of Your Choice (Chocolate Chips, PB Chips, Nuts, M&Ms, etc.)
Preparation
1. Preheat oven
to 350 degrees.
2. Mix flour, baking soda and salt in a bowl with a whisk.
3. Mix butter, sugar, brown sugar and vanilla in a mixer bowl until creamy.
4. Add eggs and mix.
5. Gradually stir in flour mixture.
6. Add 3 cups mix-ins; stir with a wooden spoon to combine.
7. Drop batter by tablespoonfuls, two inches apart onto ungreased cookie sheets.
8. Bake for 9-10 minutes or until golden. Cool on wire racks.